|Cooking floor WxD (Wood)||90 x 60 cm / 35,7 x 23,8 in|
|Cooking floor WxD (Gas)||78 x 60 cm / 30,9 x 23,8 in|
|Cooking floor height||110,4 cm / 43,5 in|
|Bread capacity||4 kg / 8,8 lbs|
|Pizzas every 60 minutes||60|
|Average consumption Wood||4,5 kg/h|
|Average consumption LPG||1,35 kg/h|
|Average consumption Methane||1,80 m3/h|
|Maximum temperature||450°C / 850°F|
|Chimney dimension||Ø 18 cm / Ø 7,14 in|
|Weight||240 kg / 528 lbs|
|Available colours||rust – corten|
Quattro is a ready to use professional wood fired oven. Just connect the chimney flue pipe for the wood version or simply place it under the hood for the gas version. Bakes up to 70 pizzas in one hour and thanks to its wheels and lightweight it’s perfect for catering events or mobile business use.
This pizza oven is super fast, reaching 450°C / 840°F in just 30 minutes, the refractory floor is 8 cm thick and retains heat well, releasing it slowly for hours. The day after you could have the floor at 150°C / 300°F. Available in gas or wood version. Quattro professional pizza oven always guarantees the best performance and high quality cooking.
* Illustrative purposes only